Baratza Vario-W

Weight-based grinding for extreme accuracy makes it easier to make that perfect cup of coffee. It has all the features of the Vario including small footprint, macro/micro adjustment, ceramic burrs, and a broad range of grind, but uses a weight-based dosing approach rather than a time-based approach.

This professional-grade grinder fits anywhere, from your kitchen to your office to your café. The Vario-W was initially designed for use in a manual brew bar in a café, eliminating the need to manually pre-weigh coffee beans. The built-in precision load cell provides accurate weighing, while grinding, to within 0.1 grams. Three user-programmable buttons make for repeatable, one- touch grinding. The design is beautiful as well as functional. The Vario-W's intuitive macro/micro adjustments offer 230 distinct and repeatable settings for any style of coffee. The Vario-W's unique 54mm ceramic flat burrs (ideal for espresso) provide accurate, fast-grinding (averaging 2 g/sec) performance and remain sharp twice as long as the best steel burrs.

The high-torque DC motor and belt drive transmission mean your beans are in for a smooth, cool ride. As always, it's not just what's inside that matters; the Vario-W's smooth operation carries over from internal to external, with front-mounted, easy-access control units, a 5 oz. grounds coffee collection bin.

 Specs

• Speed To Grind: 1.6g/sec.— 2.2g/sec.
• Burrs: 54 mm Ceramic Burrs (Ideal for Espresso)
• Bean Hopper Capacity: 8oz (230g)
• Grounds Bin Capacity: 6.3oz. (180g)
• Weight: 9 lbs. (4.1kg)
• Dimensions WxHxD(cm): 13x36x18
• Power Rating (North America): 120 V AC 180 Watts 50/60 Hz. 1.5 Amp
• Power Rating (Other): 230 V AC 180 Watts 50/60 Hz. 0.8 Amps
• No Load Burr Speed: 1350 RPM
• Safety Listing: UL/CSA/CE/EK
• Designed & Engineered: Seattle, WA & Germany